Ulivè Grand Cru - Guarantee certificate

ESPAÑOL

Our Virgin Olive Oil Extra is accompanied by a Guarantee Certificate, which describes the price of our product, certifying its organoleptic properties and processing characteristics.


CLASSIFICATION

Extra virgin olive oil from the superior category obtained directly from the vinegars and exclusively through 100% Italian mechanical processes - Extra virgin olive oil.

CULTIVOS

These types of olive are combined in a unique blend, designed by experts to highlight the organoleptic characteristics of each variety of vinegar. Some of the types include the varieties Leccino, Pendolino, Frantoio and Coratina.

PRODUCTION AREA

Montemesola, in the Taranto region, in Apulia. The olive trees were born in a rugged valley between the Murgia of the Valle de Itria and the sea of ​​the Gulf of Taranto, benefiting from the beneficial influence of the marine air and the thermal oscillation of the hills.

ALTITUDE

From 120 to 240 meters above the sea level.

COSECHA

From the 20th to the 30th of October 2022. The recipes can be purchased within the 2 hours following the collection.

RECOGNITION METHOD

A mixture of manual collection, things and mechanical processes.

ALMACENAMIENTO

In stainless steel silos with nitrogen insertion.

COLOR

Amarillo aranjado with green reflections.

TASTE

Delicate, with a fruity and bitter taste and hints of alcachofa, tomato and green almendra, with a light note of olive hojas.

OLOR

Perfumed and fruity, remember the recommended vinegar.

CATEGORY

Medium fruit.

MARIDAJES

With everything. Ulivè Grand Cru enhances the plates with a luxurious perfume, especially if added raw to the plates. From the best of raw fish, hot soups, raw vegetables and parrilla meats.

EMBALAJE

A colorful container that captures the colors of the hard fruits and the flora of our green fields, adorned with an aluminum label with colors that capture the reflection of the Taranto sea. The anti-return tape preserves its flavor and authenticity.